Cannibalism

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Cannibalism is the act or practice of eating members of one's own species and usually refers to humans eating other humans (sometimes called anthropophagy). Cannibalism has been attributed to many different tribes and races in the past, but the degree to which it has actually occurred and been socially sanctioned is an extremely controversial topic in anthropology. Some anthropologists argue that cannibalism has been almost non-existent and view claims of cannibalism with extreme skepticism, while others argue that the practice was common in pre-state societies. Several archaeologists have claimed that some ruins in the American Southwest contain evidence of cannibalism. Individual cases in other countries have been seen with mentally unstable persons, criminals, and, in unconfirmed rumors, by religious zealots. In the US, the Donner party was an example of cannibalism used to avoid starvation. There are disputed claims that cannibalism was widespread during the famine in Ukraine in the 1930s, during the Siege of Leningrad in World War II, and during the Chinese Civil War and the Great Leap Forward in China.

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Non-human cannibalism

Cannibalism is common and a part of the life cycle for some species. With regards to death as a part of sex, the female red-back spider, black widow spider, and praying mantis sometimes eat the male after mating (though the frequency of this is often overstated). For other organisms, cannibalism has less to do with sex than relative sizes. Larger octopus preying upon smaller ones is commonly observed in the wild, and the same can be said for certain toads, fish, and tarantulas. Cannibalism may develop in extremes such as captivity or a desperate food shortage. For instance, a domestic sow may eat her newborn young, though this behavior has not been observed in the wild. Another cause for cannibalism in captivity is territoriality; species with large territories in the wild may display cannibal behaviors in confinement with others. For example, while tarantulas infrequently cannibalize in the wild, they do so much more commonly in captivity. It is also known that rabbits, mice, rats, or hamsters will eat their young if their nest is repeatedly threatened by predators. In some species adult males are known to kill and sometimes eat young of their species to whom they are not closely related — famously, the chimpanzees observed by Dr. Jane Goodall. This is believed to be a mechanism of increasing the colony's energy and food expenditure given to the murderer's own offspring rather than sharing with unrelated young. During the Nato bombing of Yugoslavia in 1999, a number of animals in Belgrade Zoo, including a tigress and two she-wolves were reported to be so traumatised, they ate their offspring. Prince, a Bengal tiger, was even reported by an Indian war correspondent to have started eating himself — gnawing at his own foot in what the zookeeper was quoted as saying was his "protest" at the bombing.

Cannibalism among humans

It is generally accepted that accusations of cannibalism have historically been much more common than the act itself. During the years of British colonial expansion slavery was actually considered to be illegal, unless the people involved were so depraved that their conditions as slaves would be better than as free men. Demonstrations of cannibalistic tendencies were considered evidence for this, and hence reports of cannibalism became widespread.

The Korowai tribe of southeastern Papua are one of the last surviving tribes in the world said to engage in cannibalism.

A few historians, mainly Japanese historians of China in the late 19th and early 20th century, such as Kuwabara Jitsuzo, have claimed the Chinese civilization has had a history of cannibalism as there are references to cannibalism in Chinese literature. More recently, the Chinese writer Lu Xun used cannibalism as a motif in some of his short stories. In addition there are rumors that cannibalism was practiced during the Great Leap Forward and Cultural Revolution. However, there is no strong evidence outside of literary references that cannibalism was socially sanctioned in ancient China, nor has there been any definitive studies that suggest that cannibalism was common during the 20th century in China.

Marvin Harris has analyzed cannibalism and other food taboos. He thinks that it was common among bands, but disappeared in the transition to states, the Aztecs being exception.

Other more contemporary reports have also been called into question. The well known case of mortuary cannibalism of the Fore tribe in New Guinea which resulted in the spread of the disease Kuru is well documented and not seriously questioned by modern anthropologists. This case, however, has also been questioned by those claiming that although post-mortem dismemberment was the practice during funeral rites, cannibalism was not. Marvin Harris theorizes that it happened during a famine period coincident with the arrival of Europeans and rationalized as a religious rite.

The cannibal name is a corruption of caribal, the Spanish word for Carib. There is verbal confluence here. Christopher Columbus originally assumed the natives of Cuba were subjects of the Great Khan of China or 'Kannibals'. Prepared to meet the Great Khan, he had aboard Arabic and Hebrew speakers to translate. Then thinking he heard Caniba or Canima, he thought that these were the dog-headed men (cane-bal) described in Mandeville. Others (Samuel Purchas, Hakluytus Posthumus, Volume XIV, 1905: 451) claim that "Cannibal" meant "valiant man" in the language of the Caribs. Richard Hakluyt's Voyages introduced the word to English. Shakespeare transposed it, anagram-fashion, to name his monster servant in The Tempest 'Caliban'. The Caribs called themselves Kallinago which may have meant 'valiant' (Raymond Breton 1647, Relations on the Caribs of Dominica and Guadalupe).

Cannibalism was reported in Mexico, the flower wars of the Aztec Empire being considered as the most massive manifestation of cannibalism, but the Aztec accounts, written after the conquest, reported that human flesh was considered by itself to be of no value, and usually thrown away and replaced with turkey. There are only two Aztec accounts on this subject: one comes from the Ramirez codex, and the most elaborated account on this subject comes from Juan Bautista de Pomar, the grandson of Netzahualcoyotl, tlatoani of Texcoco. The accounts differ little. Juan Bautista wrote that after the sacrifice, the Aztec warriors received the body of the victim, then they boiled it to separate the flesh from the bones, then they would cut the meat in very little pieces, and send them to important people, even from other towns; the recipient would rarely eat the meat, since they considered it an honour, but the meat had no value by itself. In exchange, the warrior would get jewels, decorated blankets, precious feathers and slaves; the purpose was to encourage successful warriors. There were only two ceremonies a year where war captives were sacrificed. Although the Aztec empire has been called "The Cannibal Kingdom", there is no evidence in support of it being a widespread custom. Aztecs believed that there were man-eating tribes in the south of Mexico; the only illustration known showing an act of cannibalism shows an Aztec being eaten by a tribe from the south (Florentine Codex). In the siege of Tenochtitlan, there was a severe hunger in the city; people reportedly ate lizards, grass, insects, and mud from the lake, but there are no reports on cannibalism of the dead bodies.

The friar Diego de Landa reported about Yucatán instances, Yucatan before and after the Conquest, translated from Relación de las cosas de Yucatan, 1566 (New York: Dover Publications, 1978: 4). Similarly, by Purchas from Popayan, Colombia, and from the Marquesas Islands of Polynesia, where man-eating was called long-pig (Alanna King, ed., Robert Louis Stevenson in the South Seas, London: Luzac Paragon House, 1987: 45-50). It is recorded about the natives of the captaincy of Sergipe in Brazil, They eat human flesh when they can get it, and if a woman miscarries devour the abortive immediately. If she goes her time out, she herself cuts the navel-string with a shell, which she boils along with the secondine, and eats them both. (See E. Bowen, 1747: 532.)

Famed Mexican muralist Diego Rivera claimed in his autobiography that during a period in 1904, he and his companions ate "nothing but cadavers" purchased from the local morgue. Rivera was fully aware of the shock value of this tale. Rivera claims that he thought cannibalism a way of the future, remarking "I believe that when man evolves a civilization higher than the mechanized but still primitive one he has now, the eating of human flesh will be sanctioned. For then man will have thrown off all of his superstitions and irrational taboos." Readers may be reminded of the savage satire of Jonathan Swift's Modest Proposal.

Modern cannibalism

It is interesting to note that currently the cheapest source of material from which food grade L-cysteine may be purified in high yield is human hair. Its use in food products is widespread worldwide. Some debate that consuming L-cysteine derived from human hair is not actually cannibalism. Some believe cannibalism occurs any time any human body part is intentionally harvested, prepared, and consumed as a food.

Few people recognize the compulsion to gnaw and bite nails, or pieces of skin from fingers to be cannibalism. Because this is not intentional harvest of a food item, it is popularly not believed to be cannibalism. In addition, intentionally consuming one's own flesh or body parts, such as sucking blood from wounds is generally not seen to be cannibalism; ingesting one's own blood from an unintentional lesion such as a nose-bleed or an ulcer is clearly not intentional harvesting and consequently not cannibalistic. Trichophagia is a condition where the subject consume their own hair, which is obviously a body part, by definition.

It is possible for some mothers to gain possession of their afterbirth or placenta once their child is born. Some people eat this placenta material as a delicacy; this may or may not be considered cannibalism.


Historical cannibalism incidents

Cannibalism was documented in Egypt during a famine caused by the failure of the Nile to flood for eight years (AD 1064-1072).

Crusaders resorted to cannibalism after their successful siege of Ma'arrat al-Numan in 1098.

In Europe during the Great Famine of 1315-1317, at a time when Dante was writing one of the greatest pieces of literature in western history and the Renaissance was just beginning, there were widespread reports of cannibalism throughout Europe. Despite the documentary evidence from chroniclers of the time in every country from Russia to Ireland, many historians have since denied these reports as fanciful and ambiguous, perhaps saying more about the inability to attribute the acts usually associated with "the other" to our own history, than people doing whatever it took to survive.

In the Dutch rampjaar (disaster year) of 1672, when France and England during the Franco-Dutch War / Third Anglo-Dutch War attacked the Republic, Johan de Witt (a significant Dutch political figure) was killed by a shot in the neck; his naked body was hanged and mutilated and the heart was carved out to be exhibited. His brother was shot, stabbed, eviscerated alive, hanged naked, brained and partly eaten.

In the 1800s, in the U.S. state of Colorado, a man named Alferd Packer was accused of killing and eating his travelling companions. He was later released due to a legal technicality, and maintained that he was innocent of the murders throughout his life. However, modern forensic evidence, unavailable during Packer's lifetime, indicates that he did indeed murder and/or eat several of his companions. The story of Alferd Packer was satirically (and to some tastelessly) told in the Trey Parker comedy/horror/musical film, Cannibal! The Musical, released in 1996 by Troma Studios.

After the sinking of the Whaleship Essex of Nantucket by a whale, on November 20, 1820, (an important source event for Herman Melville's Moby Dick) the survivors, in three small boats, resorted, by common consent, to cannibalism in order for some to survive [1]. See The Custom of the Sea.

Sir John Franklin's lost polar expedition and the Donner Party are other examples of human cannibalism in the 19th century.

There are anecdotal accounts of cannibalism during a 1930s famine in the Ukraine. [2]

On October 13, 1972, an Uruguayan rugby team flew across the Andes to play a game in Chile. The plane crashed near the border between Chile and Argentina. After several weeks of starvation and struggle for survival, the numerous survivors decided to eat the frozen bodies of the deceased in order to survive. They were rescued over two months later. See Uruguayan Air Force Flight 571.

Cannibalism in war

Cannibalism is known to have been practised by the participants of the First Crusade. Some of the crusaders allegedly fed on the bodies of their dead opponents after the capture of the Arab town of Ma'arat. It was also practised by foraging parties on the later stages of the march on Jerusalem. Some Crusaders allegedly refused to eat the bodies of fellow Christians, but were not averse to eating the bodies of defeated Muslims.

Some people claim cannibalism took place during the WWII siege of Leningrad. [3] [4] [5]

During the Norman invasion of England (1069 AD) there were widespread reports of cannibalism. Some texts say that human flesh was sold on the streets of London.

Some American Indian tribes believed that by eating part of your enemy one could gain a particular characteristic of the deceased rival (Ex: Eating the heart of a brave opponent would help you gain more courage). References to cannibalising the enemy has also been seen in poetry written when China was repressed in the Song Dynasty (12th century). (See Yue Fei)

Documentary and forensic evidence supports eyewitness accounts of cannibalism by Japanese troops during World War II. This practice was resorted to when food ran out, even with Japanese soldiers killing and eating each other when enemy civilians were not available. In other cases, enemy soldiers were executed and then dissected.

Cannibalism was reported by at least one reliable witness, the journalist Neil Davis during the South East Asian wars of the 1960s and 1970s. Davis reported that Khmer (Cambodian) troops ritually ate portions of the slain enemy, typically the liver. However he also reports that cannibalism was also practised non-ritually when food supply ran short, particularly when towns were under siege. For details see Davis's biography One Crowded Hour by Tim Bowden.

Cannibalism has been reported in several recent African conflicts, including the Second Congo War, and the civil wars in Liberia and Sierra Leone. Typically, this is apparently done in desperation, as during peacetime cannibalism is much less frequent. Even so, it is sometimes directed at certain groups believed to be relatively helpless, such as Congo Pygmies. It is also rumoured that African traditional healers sometimes use the body parts of children in their medicine.

'Cannibalism' as cultural libel

Numerous groups, peoples, and cultures are accused of killing and eating human beings. See Blood libel.

Unsubstantiated reports of cannibalism disproportionately relate cases of cannibalism among cultures that are already otherwise despised, feared, or are little known. In antiquity, Greek reports of anthropophagy were related to distant, non-Hellenic barbarians, or else relegated in myth to the 'primitive' chthonic world that preceded the coming of the Olympian gods. In 1994, printed booklets reported that in a Yugoslavian concentration camp of Manjaca the Bosnian refugees were forced to eat each other's bodies. The reports were false.

William Arens, author of The Man-Eating Myth: Anthropology and Anthropophagy (New York : Oxford University Press, 1979; ISBN 0195027930), downplays the truth of reports of cannibalism and argues that the description by one group of people of another people as cannibals is an ideological and rhetorical device to establish moral superiority over them. Arens bases most of his thesis on ridiculing the accuracy of Hans Staden's pedo of being prisoner among the Tupi. How could Staden have understood the Tupi? The English translation available to Arens was incomplete. In "La Mia Prigionia tra i Cannibali, 1553-1555, (Longanesi & C, Milan, 1970) the text gives the Tupi phrase then the translation as does the original German text. Arens thesis is based on an incomplete text. Staden was a fluent speaker of Tupi and Tupimani. Arens says there is no single eyewitness account of cannibalism.

Arens also writes,

"Anthropologists have made no serious attempt to disabuse the public of the widespread notion of the ubiquity of anthropophagists. … in the deft hands and fertile imaginations of anthropologists, former or contemporary anthropophagists have multiplied with the advance of civilization and fieldwork in formerly unstudied culture areas. …The existence of man-eating peoples just beyond the pale of civilization is a common ethnographic suggestion."

Conversely, Michel de Montaigne's essay "Of cannibals" introduced a new multicultural note in European civilization. Montaigne wrote that "one calls 'barbarism' whatever he is not accustomed to." By using a title like that and describing a fair indigean society, Montaigne may wished to provoke a surprise in the reader of his Essays.

Similarly, Japanese scholars (e.g. Kuwabara Jitsuzo) branded the Chinese culture as cannibalistic in certain propagandistic works — which served as ideological justification for the assumed superiority of the Japanese during World War II.

Sexualized cannibalism (fantasies and real)

The wide use of the Internet has highlighted that thousands of people harbor sexualized cannibalistic fantasies. Discussion forums and user groups exist for the exchange of pictures and stories of such fantasies. A good example of such fantasies is provided by the works of Dolcett. Typically, people in such forums fantasize about eating or being eaten by members of their sexually preferred gender. As such, the cannibalism fetish or paraphilia is one of the most extreme sexual fetishes.

Rarely ever do such fetishes leave the realm of fantasies (aided by modern technology for photo modification or completely computer generated images). There have been extreme cases of real life sexualized cannibalism, such as those of the serial killers Albert Fish, Ed Gein, Jeffrey Dahmer, Sascha Spesiwtsew, and Fritz Haarmann ("the Butcher of Hannover").

Another well-known case involved a Japanese student of English literature, Issei Sagawa, who grew fond of Renée Hartevelt, a 25-year-old Dutch woman he met while studying at the Sorbonne Academy in Paris in 1981. He eventually murdered and ate her, writing a graphic yet poignant description of the act. Declared unfit to stand trial in France, his wealthy father had him extradited back to Japan where he eventually regained his freedom. The way he reveled in what he did made him a national celebrity, and he has written several bestselling novels and continues to write a nationally syndicated column. The story is the subject of a verse in the 1986 Rolling Stones song "Too Much Blood".

In December 2002, a highly unusual case was uncovered in the town of Rotenburg in Hessen, Germany. In 2001 Armin Meiwes, a 41-year-old computer administrator, had posted messages like his more recent ones (see messages) in Internet newsgroups on the subject of cannibalism, repeatedly looking for "a young Boy, between 18 and 25 y/o" to butcher. At least one of his requests was successful: Jürgen B., another computer administrator, offered himself to be slaughtered. The two men agreed on a meeting. Jürgen B. was, with his consent, killed and partially eaten by Armin M. Meiwes, who, as a result, was sentenced to eight-and-a-half years in jail for manslaughter (Totschlag, less than murder but more than killing on demand). The band Rammstein took up this case in the song Mein Teil. In April 2005, the courts ordered a retrial upon appeal of the prosecution.

This was not the first consensual killing mediated through the Internet, but it is the first such known case of consensual cannibalism.

Cannibal themes in myth or religion

On a primitive level, ritually eating part of the slaughtered enemy is a way of assuming the life-spirit of the departed. In a funeral ritual this may also be done with a respected member of one's own clan, ensuring immortality. Cannibal ogresses appear in folklore around the world, the witch in 'Hansel and Gretel' being the most immediate example. On the mythological level the cannibal mother is magnified to a universal principle, such as the Hindu goddess Kali, the Black One. In one such tale, the Gods are up against the demons led by Raktabeeja found that each time he was killed, more demons arose from each blood that dropped to the ground. Durga cornered and killed Raktabeeja, while Kali drank his blood to ensure none of it falls to the ground. The story of Cronos in Greek mythology also demonstrates the theme of cannibalism. Some authorities have detected allusions to cannibalism in the earliest religious writings of the ancient Egyptians.

The opening of Hell, the Zoroastrian contribution to Western mythology, is a mouth. According to Catholic dogma, bread and wine are transubstantiated into the real flesh and blood of Jesus, which is then distributed by the priest to the faithful. For this reason, Catholics in pagan times were sometimes accused of cannibalism by suspicious non-Christians.The Christians in turn accused their opponents, such as the Gnostic sect of the Borborites, for cannibalism and ritual abuse. In the Qur'an slanderers are stigmatized as those who eat the flesh of the dead body of the person they slander.

Cannibalism as "sympathetic magic"

This is a subset of the general idea of eating a totem to absorb its distinctive power, much like tiger penis is eaten to promote virility. By eating our enemy, we take his power into ourselves. Some also consider this idea to be at the root of the Catholic dogma of transubstantiation: to acquire divinity (immortality, sinlessnes) by absorption, by eating the flesh of God. (However, the more likely Biblical theological and historical roots of this are pertaining to the sacrificial offering of Christ and its reference to the representations in the Jewish Passover and the Feast of Unleavened Bread, which was being celebrated during the Last Supper.)

Cannibalism as a funeral rite

Several cultures have been known to eat their dead loved ones as a matter of course, such as the Fore tribe of New Guinea (see above).

According to an episode of Ripley's Believe It or Not TV show, cannibalism has been practiced since ancient times in India by followers of Kali as a ritual, and a few sadhus from the Aghora sect still continue the tradition of eating human flesh from the Ganges.

Cannibalism in fiction

Some examples of cannibalism in fiction are:

See also

  • Androphagi, an ancient nation of cannibals
  • Boyd Massacre, where indigenous Maori killed and ate almost 70 crew members of a ship that flogged the son of a chief
  • Cannibalization, a business term where one product takes sales from another product
  • Alexander "Sawney" Bean, the head of a mythical Scottish family of 48 who murdered and cannibalized over 1000 people.
  • Alferd Packer, a Colorado cannibal
  • Donner Party, a group of people who resorted to cannibalism when snowbound
  • Liver-Eating Johnson
  • Armin Meiwes
  • Mechanics sometimes use the verb cannibalize for dismantling one vehicle or other machine to get parts to repair another.
  • Michael Rockefeller, 23 year old son of New York governor Nelson Rockefeller who disappeared off the coast of New Guinea in November of 1961. It is believed that he was eaten by the local cannibals, the Asmat.
  • Sumanto, an Indonesian cannibal.
  • Placentophagy
  • Tobias Schneebaum, American anthropoligist and artist who lived with cannibalistic tribes in South America and New Guinea
  • Wendigo refers to a mythical malevolent supernatural creature whose physical deformities suggest starvation and frostbite; and personifies the hardships of winter and the taboo of cannibalism.

References

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