Tartiflette

From Freepedia

Image:Tartiflette and Fried Ham.jpgTartiflette is a French dish from the Savoy region. It originated in the valley of Aravis, home of Reblochon cheese. It is not, however, a traditional dish and was, in fact, invented and launched only in the 1980s by the Reblochon trade union in an attempt to increase sales of the cheese. Different valleys in the region have different methods of producing tartiflette and there are probably more than one recipe per village. All recipes have potatoes, cheese, and some kind of meat such as slab bacon or salt pork.

McDonald's serves a form of tartiflette in its French outlets.

External links

• A Tartiflette recipe can be found in the Wikimedia Cookbook